Genuine Italian Pizza

Carefully handcrafted with passion and time-honored traditions since 1985

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We bake our pizzas in classic wood-fired ovens to preserve true flavor.

Only the freshest locally sourced ingredients go into our pizzas.

Named the city’s Best Pizzeria for five straight years.

Pizza Facts

15,000+

Pizzas Served Monthly

Unique Pizza Varieties

97%

Customer Satisfaction

Culinary Awards

Opened with one oven and family recipes from Naples.

Relocated to our current site and introduced genuine wood-fired ovens.

Earned our first Best Pizza in Town award and debuted our signature dough.

Marked 30 years with the launch of gourmet specialty pizzas.

Continuing our tradition of quality through new sustainable practices.

Learn the techniques our chefs use to achieve that perfect chewy yet crispy texture.

Discover the year’s most popular and creative pizza toppings trending now.

Learn how the right juice can elevate your pizza enjoyment.

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